VEGETARIAN ABALONE WITH MUSHROOMS
Serves :
8
Preparation Time :
Cooking Time :
Preparation Method :
- Heat oil; add salt mushrooms and bamboo shoots. Stir fry 2 minutes.
- Add sherry, soy sauce and vegetarian abalone slices.
- Simmer 3 - 4 minutes covered. Fold in shallots.
- Thicken with blended corn flour if desired.
- serve it.
INGREDIENTS
- 2 tablespoons Cooking oil
- 1 teaspoon salt
- 15 medium mushrooms, cut into 1 cm slices
- 300 grams bamboo shoots, sliced
- 2 tablespoons dry sherry
- 4 teaspoons light soy sauce
- 350 grams canned vegetarian abalone, sliced
- 4 medium shallots cut into 2 cm lengths
- 4 teaspoons corn flour blended with
- 2 tablespoons vegetable stock
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Posted Tuesday, February 7, 2023 at 6:32:37 PM